This recipe, is one I got from 365 days of crockpot, that I adapted to meet my needs.
5 chicken breast halves
1/2 c soy sauce
1/3 c lime juice
Lime zest
1 T Worcestershire sauce
2 garlic cloves finely minced
1/2 t dry mustard
1/2 t ground pepper
-place chicken in crockpot, combine other ingredients and poor over it. Cook on low for about 4 hours. check periodically as this dish cooks quickly and chicken can dry out. When your chicken is done, take out & cover with aluminum. Take sauce and poor into sauce pan, over medium heat stir in about 2 T of cornstarch. Stir constantly until "gravy" reaches desired consistency. Serve chicken & gravy over rice!
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