Thursday, March 15, 2012

Oatmeal Lover's Chocolate Chip Cookies

This recipe makes heaps of cookies that are amazing!

2 cups Butter                                                  5 cups Old-Fashioned Oatmeal
2 cups Brown Sugar                                       1 tsp Salt
2 cups White Sugar                                        2 tsp Baking Soda
4 Eggs                                                             2 tsp Baking Powder
2 tsp Vanilla                                                    24 oz Package Chocolate Chips
4 cups Unbleached Flour                                3 cups Chopped Pecans

Measure out the 5 cups of oatmeal in a food processor or blender and powderize. In a bowl cream butter and sugars. Add in the eggs and vanilla. In a separate bowl mix flour, oatmeal, salt, baking soda, and baking powder. Combine the wet and dry once mixed add in the chocolate chips and pecans. Roll into golf sized balls spacing them 2" apart. Flatten with the bottom of a glass before baking.

Bake 350* 8-10 min (DO NOT OVER BAKE)

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